I really like to play with food no matter how many times people have told me not to do so growing up. It's just there would be times I don't know what to eat, but I can taste all these flavors on my palate. Then I start going around looking for ingredients and try to make something out of it. And today's pick is 7-Up.
1/2 can 7-Up
1/4c soy sauce
oil for grilling
1. Mix all the marinade ingredients in a bowl. Marinade the meat for at least an hour.
3. Heat the pan. Add in oil. Grill chuck rib (doneness according to preference). Cover the pan with lid for a minute before turning rib on the other side.