OK, so this one was just plain laziness to go out and do the grocery despite the need to do so. But I have mouths to feed. So, I ended up gathering my "extenders" and made something out of what's left of them in the fridge and declared it dinner.
It all started out with sautéing garlic and onions. Then, throw in the kikiam and fishballs, add in some peas and dices carrots for color and nutrition.
I wasn't really pleased with how it looked like. So, I search through our pantry to find something I could add on to what's already in the pan. Then I found this:
Am not really sure what it's called, but it's a miso-based paste. I just added in some water to dilute it since I find miso to have an overpowering flavor. Mixing everything together ended up in something that initially looked like this:
Not much to look at, I know, but just blend everything together and let it boil for a few minutes. All of the ingredients will eventually become acquainted and flavors will start to seep in.
This is one dish that I have no idea what it would look and taste like as I kept adding things in. That's why I couldn't give a decent recipe for it as it was more of a taste as I cook with it. Sometimes, you just got to let your imagination flow and hope things turn out well.
This is one dish that I have no idea what it would look and taste like as I kept adding things in. That's why I couldn't give a decent recipe for it as it was more of a taste as I cook with it. Sometimes, you just got to let your imagination flow and hope things turn out well.
